The essential journalist news source
Back
6.
July
2017.
Ready to make MOR of your BBQ? Try MOR Sausages, and get creative.

Ready to make MOR of your BBQ? Try MOR Sausages, and get creative.
 

This BBQ season, treat friends and family to something different with MOR Sausages.

As soon as the sun sneaks out from behind the clouds, we all rush to haul out the BBQ and make the most of summer. And with MOR, you can make the most of your BBQ, too.

We make MOR with unique blends of high-quality British meat, tasty vegetables, herbs, and spices, which ramps up the flavour and, even better, means they contain less fat than traditional pork sausages.

So, our sausages are just the excuse you need to get creative. Try new hot dog toppings, experiment with different breads and sauces, and explore new flavours. For a fresher, healthier alternative to chips and buns, find our recipe for Moroccan BBQ Wraps with Spiced Slaw on morfood.co.uk.

Choose from

Moroccan Spiced Pork

Cauliflower & Chickpea Sausages

Mediterranean Chicken

Sundried Tomato & Basil Chipolatas

Pork, Super Green Veg & Lentil Sausages

and Pork, Beetroot & Bramley Apple Sausages.

For original recipes, samples, interviews, nutritional information and other requests, please contact Emmy Smith at Together Agency:

Email:emmys@togetheragency.co.ukTel: 0115 956 4110

 

Notes for editors

MOR are made for people who love sausages but are keen to try something new, exciting, and premium. Reducing the meat content and introducing vegetables, herbs and spices makes MOR more flavourful and versatile than traditional sausages, and they're perfect for use in recipes ranging from tagines to pasta. MOR have less fat than regular pork sausages and are gluten free, fitting well into a balanced diet, so consumers can enjoy even more of their favourite comfort food. MOR are available exclusively at Tesco, RRP £3.